WV Winter Garden & Chef Series
Saturday, March 18th from 5 – 8 p.m.
Hill & Hollow Presents: The 7th Annual Gaelic Dinner
Traditional Irish Cuisine Handcrafted from West Virginia-Grown Ingredients
The NEW WV Winter Garden & Chef dinners are a limited farm-to-table series with locally sourced foods, spices, and ingredients. Each dinner will feature a local chef, creating unique dishes sourced regionally, including the Morgantown Winter Farmers Market.
Proceeds support nonprofit community programs provided by The Aquatic Center and Track & Field Complex at Mylan Park.
Price: $150 per person
(includes dinner, dessert, and 1 cocktail/mocktail)
Reserve your seats today as tickets are sure to sell out fast!
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